Menus
Early Bird
Nightly at the bar 5pm - 6pm
From 3pm - 6pm Fridays through Sundays
$10 DRINK SPECIALS
Bar Bites
-
Crudo Tasting
per person $25
-
Oysters
ea $2
-
Hamachi Crudo
$18
-
Hand Cut French Fries
$10
-
Farro Salad
$16
-
Tuscan Fried Chicken
$12
-
Gnocchi Rosa
$22
-
Cacio e Pepe
$23
Dinner
Every night 5pm to 10pm
Raw
-
Crudo Tasting
per person $25
-
East Coast Oysters
Shallot Mignonette
ea $4
-
Razor Clams
Fennel & Pickled Chile
ea $7
-
Kampachi
Blood Orange, Pistachio & Mint
$24
-
Bluefin Tuna
Brown Butter & Preserved Lemon
$26
-
Scallops
Rhubarb Jus, Strawberries
$24
Pasta
-
Tagliatelle
Green Garlic & Porcini
$26
-
Saffron Cavatelli
Spring Lamb Ragu & Mint
$27
-
Spaghetti
Peekytoe Crab, Meyer Lemon & Hot Chile
$28
-
Gnocchi Rosa
Pomodorini, Ricotta & Basil
$24
-
Rigatoni Amatriciana
Guanciale, Pecorino & Tomato
$26
Vegetables
-
Broccoli Rabe
Chile, Lemon & Garlic
$15
-
Romanesco Cauliflower
Sicilian Style, Chile & Pine Nuts
$16
-
Roasted Brussels Sprouts
Parmigiano & Black Pepper
$14
-
Farm Carrots
Orange, Espelette & Mint
$16
-
Hand Cut French Fries
Rosemary & Sea Salt
$14
Small
-
Farro Salad
English & Charred Sugar Snap Peas, Pistachio & Parmigiano
$25
-
Knife & Fork Salad
Market Vegetables, Charred Lemon Vinaigrette
$21
-
Roasted Artichoke
Bottarga, Pine Nuts & Arugula
$22
-
White Asparagus
Nasturtium, Brown Butter & Croutons
$24
-
Grilled Prawns
Yuzu Butter, Hot Chile & Fennel Pollen
$26
-
Tuscan Fried Chicken
Hot Chile, Rosemary & Fennel Pollen
$16
-
Beef Carne Crudo
Tartar with Green Garlic, Bone Marrow & Fiori di Zucca Fritti
$24
Large
-
Steelhead Trout
Morels, Asparagus & Saffron
$37
-
Roasted Farm Chicken
Spigarello Kale & Crispy Bit Salad
$29
-
Heritage Pork
Green Apple & Roasted Mushroom
$41
-
Butcher Steak
NY Strip with Spring Onion, New Potatoes & Gremolata
$75
Dessert
-
Olive Oil Cake
Seasonal Fruit
$14
-
Chocolate Budino
Caramelized Rice Krispies & Olive Oil Gelato
$14
Brunch
Saturday and Sunday 12pm to 3pm
Brunch Prix-Fixe 40
Choice of One Crudo or Small + One Pasta or LargeRAW
-
East Coast Oysters
Shallot Mignonette
ea $4
-
Razor Clams
Fennel & Pickled Chile
ea $7
-
Hamachi
Blood Orange, Pistachio & Mint
$24
-
Bluefin Tuna
Brown Butter, Caper Leaves & Preserved Lemon
$26
PASTA & LARGE
-
Belgian Waffle
Maple Butter & Syrup
$14
Charlie Bird Style + $11
-
Potato Latke
Fried Egg, Smoked Salmon & Creme Fraiche
$25
-
Spaghetti alla Carbonara
Guanciale, Egg & Pecorino
$26
-
Gnocchi Rosa
Pomodorini, Ricotta & Basil
$24
-
Saffron Cavatelli
Spring Lamb Ragu & Mint
$27
-
Steelhead Trout
Morels, Asparagus & Saffron
$34
-
Chicken Milanese
Jimmy Nardello Jam & Little Gems
$28
SMALL
-
Farro Salad
English & Charred Sugar Snap Peas, Pistachio & Parmigiano
$22
Add Roasted Chicken + $12
-
Kale Salad
Roasted Mushrooms, Crispy Potato & Parmigiano
$22
Add Roasted Chicken + $12
-
Knife & Fork Salad
Market Vegetables, Charred Lemon Vinaigrette
$21
Add Trout + $15
-
Tuscan Fried Chicken
Hot Chile, Fennel Pollen & Rosemary
$16
VEGETABLES
-
Broccoli Rabe
Chile, Lemon & Garlic
$16
-
Romanesco Cauliflower
Sicilian Style, Chile & Pine Nut
$16
-
Roasted Brussels Sprouts
Parmigiano & Black Pepper
$14
-
Farm Carrots
Orange, Espelette & Mint
$16
-
Hand Cut French Fries
Rosemary & Sea Salt
$14
Lunch
Fridays 12pm to 3pm
Lunch Prix-Fixe 40
Choice of One Crudo or Small + One Pasta or LargeRAW
-
East Coast Oysters
Shallot Mignonette
ea $4
-
Razor Clams
Fennel & Pickled Chile
ea $7
-
Hamachi
Blood Orange, Pistachio & Mint
$24
-
Bluefin Tuna
Brown Butter, Caper Leaves & Preserved Lemon
$26
PASTA & LARGE
-
Belgian Waffle
Maple Butter & Syrup
$14
Charlie Bird Style + $11
-
Potato Latke
Fried Egg, Smoked Salmon & Creme Fraiche
$25
-
Spaghetti alla Carbonara
Guanciale, Egg & Pecorino
$26
-
Gnocchi Rosa
Pomodorini, Ricotta & Basil
$24
-
Saffron Cavatelli
Spring Lamb Ragu & Mint
$27
-
Steelhead Trout
Morels, Asparagus & Saffron
$34
-
Chicken Milanese
Jimmy Nardello Jam & Little Gems
$28
SMALL
-
Farro Salad
English & Charred Sugar Snap Peas, Pistachio & Parmigiano
$22
Add Roasted Chicken + $12
-
Kale Salad
Roasted Mushrooms, Crispy Potato & Parmigiano
$22
Add Roasted Chicken + $12
-
Knife & Fork Salad
Market Vegetables, Charred Lemon Vinaigrette
$21
Add Trout + $15
-
Tuscan Fried Chicken
Hot Chile, Fennel Pollen & Rosemary
$16
VEGETABLES
-
Broccoli Rabe
Chile, Lemon & Garlic
$16
-
Romanesco Cauliflower
Sicilian Style, Chile & Pine Nut
$16
-
Roasted Brussels Sprouts
Parmigiano & Black Pepper
$14
-
Farm Carrots
Orange, Espelette & Mint
$16
-
Hand Cut French Fries
Rosemary & Sea Salt
$14
Sparkling
-
Domaine Mann
Crémant d'Alsace, Vignole des 3 Terres, Brut Nature NV
$21
-
Mouzon Leroux
L'Atavique, Grand Cru, Brut NV
$33
White
-
Brand
Dry Riesling, Germany 2023
$16
-
Giovanni Almondo
Arneis, Bricco delle Cilliegie, Piedmont 2023
$19
-
Rafael Palacios
Godello, Louro do Bolo, Galicia 2023
$20
-
d'Edouard
Aligoté, Burgundy 2022
$23
Red
-
Ronchi Di Cialla
Schioppettino, Ciallarosso, Friuli 2021
$17
-
Château Sainte-Marie
Merlot + Cabernet Sauvignon, Bordeaux Supérieur 2022
$19
-
Benanti
Etna Rosso 2022
$21
-
Cornu-Camus
Pinot Noir, Burgundy 2022
$23
Cocktails
-
Spritz
Bitter Aperitivo, Sparkling Wine
$18
-
Soho Rickey
Vodka, Lime, Mint, Cucumber, Soda
$20
-
Bee's Knees
Gin, Lemon, Honey
$20
-
The CB Old Fashioned
Bourbon, Rum, Bitters
$20
-
Paper Plane
Bourbon, Aperol, Amaro Nonino, Lemon
$22
-
212
Tequila, Aperol, Grapefruit
$20
Beers
-
Kölsch
Reissdorf, Germany (12 oz bottle)
$13
-
IPA
Sloop Brewing Co., Juice Bomb
Elizaville, NY (12 oz can)$13
-
Sour
Talea Beer Co., Peach Berry Punch
Brooklyn, NY (16 oz can)$14
Zero Proof
-
Fool's Gold
Apple Cider, Lemon, Honey
$14
-
Noho
Ginger, Lime, Cucumber, Mint
$14
-
Phony 'Mezcal' Negroni
St. Agrestis, Brooklyn, NY
$14
-
Golden Ale
Athletic Brewing Co.,Upside Dawn
Milford, CT (12 oz can)$13