Lunch

Lunch

Wednesdays through Fridays 12pm to 3pm

East Coast Oysters

Tomato Mignonette

ea $4
Razor Clams

Fennel & Pickled Chile

ea $7
Japanese Hamachi

Pickled Shiro Plum

$20
Bluefin Tuna

Leche de Tigre, Spring Chives

$21
Fluke

Aguachile, Cucumber, Cilantro

$20

Charred Corn Tortelli

Sungold Tomato, Basil

$25
Gnocchi Rosa

Pomodorini, Ricotta & Basil

$22
Rigatoni Cacio e Pepe

Green Garlic & Lemon

$24
Spaghetti

Maine Lobster, Parsley, Chile Flake

$32
Roasted Farm Chicken

Summer Corn & Crispy Bit Salad

$38
Whole Grilled Branzino

Lemon & Summer Herb Gremolata

$56

Spring Artichoke Soup

Brothy with Lemon & Fresh Pressed Olive Oil

$14
Shaved Prosciutto & Peaches

Basil, Toasted Walnut

$25
Chicken Liver Pâté

Tuscan Style with Sour Cherries

$24
Farm Egg Quiche

Spring Onions, Ricotta, Prosciutto

$20
Sicilian Eggplant

Charred Caponata Spread, Sicilian Herba, Crostini

$23
Farm Carrot & Avocado Salad

Lime & Spring Greens

$21
Farro Salad

English Peas, Pistachios & Mint

$24

Add Roasted Chicken + $10
Grilled Langoustines

Hot Chile & Fennel

$28
Tuscan Fried Chicken

Hot Chile, Fennel Pollen & Rosemary

$18

Sicilian Cauliflower

Mint, Marsala, Chiles & Almonds

$16
Blistered Shishito Petters

Citrus Dressed

$16
Grilled Romano Beans

With Summer Tomato & Hot Chile

$16
Hand Cut French Fries

Rosemary & Sea Salt

$14