Dinner
Dinner
Every night 5pm to 10pm
Raw
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Crudo Tasting
per person $25
-
East Coast Oysters
Shallot Mignonette
ea $4
-
Razor Clams
Fennel & Pickled Chile
ea $7
-
Kampachi
Apricot, Ginger & Mint
$22
-
Bluefin Tuna
Brown Butter & Preserved Lemon
$24
-
Red Snapper
Sunflower & Cucumber
$23
Pasta
-
Tagliatelle
Blistered Sungolds & Eggplant
$24
-
Charred Corn Scarpinocc
Chanterelles & Lemon
$26
-
Gnocchi Rosa
Pomodorini, Ricotta & Basil
$24
-
Spaghetti Vongole
Calamari, Garlic & Lemon
$28
-
Cavatelli Verde
Sausage Ragu & Market Peppers
$28
-
Rigatoni Amatriciana
Guanciale, Pecorino & Tomato
$24
Vegetables
-
Broccoli Rabe
Chile, Lemon & Garlic
$15
-
Romanesco Cauliflower
Sicilian Style, Chile & Pine Nuts
$16
-
Roasted Asparagus
Black Pepper, Parmigiano & Lemon
$14
-
Romano Beans
Shallot & Chiles
$14
-
Hand Cut French Fries
Rosemary & Sea Salt
$14
Small
-
Heirloom Tomatoes
Croutons, Stracciatella & Opal Basil
$22
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Farro Salad
Cherry Tomatoes, Pistachio & Parmigiano Reggiano
$25
-
Knife & Fork Salad
Market Vegetables, Charred Lemon Vinaigrette
$21
-
Braised Artichoke
Olive Pesto, Bottarga & Lemon Aioli
$18
-
Zucchini alla Scapece
Anchovy, Capers & Lemon
$20
-
Grilled Prawns
Black Garlic, Lemon & Fresh Herbs
$26
-
Tuscan Fried Chicken
Hot Chile, Rosemary & Fennel Pollen
$16
Large
-
Poached Black Bass
Baby Hakuri Turnips & Herbed Nage
$37
-
Roasted Farm Chicken
Creamed Favas, Lemon & Mint
$35
-
Heritage Pork
Roasted Maitake, Snap Peas & Mustard Jus
$41
-
NY Strip Steak
Spring Onion, New Potatoes & Gremolata
$90
Dessert
-
Olive Oil Cake
Seasonal Fruit
$14
-
Chocolate Budino
Caramelized Rice Krispies & Olive Oil Gelato
$14