Lunch
Lunch
Available Wednesday to Friday 12pm to 3pm
RAW
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Pipes Cove Oysters
Apple Cider Mignonette
$4 per each
-
Long Island Fluke
Honeydew, Apple and Dill
$21
-
Hamachi
Aji Dulce, Sesame & Blood Orange
$23
-
Razor Clams
Fennel & Pickled Chilie
$26
SMALL PLATES
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Fruit Focaccia
Rosemary & Ricotta
$12
-
Farro Salad
Honey Squash, Pistachio & Parmigiano
$25
-
Winter Citrus & Chicories
Blood Orange, Hazelnut & Red Wine Vinegar
$24
-
Stracciatella
Caramelized Baby Carrot & Mint
$23
-
Tuscan Fried Chicken
Hot Chile, Rosemary & Fennel Pollen
$24
VEGETABLES
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Rancho Gordo Beans
Fennel & Pepper
$14
-
Broccoli Rabe
Chile, Lemon & Garlic
$16
-
Fried Cauliflower
Sicilian Style, Chilis & Pine Nuts
$16
-
Hand Cut French Fries
Rosemary & Sea Salt
$14
PASTA & LARGE
-
Spaghetti Alla Carbonara
Guanciale, Egg & Pecorino
$26
-
Tagliolini
Duck Ragu & Pecorino
$29
-
Mezzaluna
Red Sunshine Kabocha & Chanterelle
$26
-
Gnocchi Rosa
Pomodorini, Ricotta & Basil
$25
-
Chicken Milanese
Red Pepper Jam & Fennel
$25
-
Black Sea Bass
Saffron, Cockles & Spinach
$38