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Valentine's Day Menu

Join us at Charlie Bird this Valentine's Day! We are offering a special, four course prix-fixe menu to really make the night one to remember. Al a carte options are available at the bar, because we believe everyone should be able to feel the love.

$125pp


FIRST,  for the table

Bluefin Tuna, Yuzu Kosho

Farro Salad, Roots, Tubers

Half Dozen Razor Clams, Fennel, Pickled Chile

Foie Gras Torchon, Winter Apples


SECOND, choice of:

Lobster Cavatelli, French Tarragon

Lasagna Colognese Rotolo, Parmigiano Reggiano

Agnolotti, Hand Dipped Ricotta, Chestnuts & Balsamic Vinegar


THIRD, choice of:

Black Truffle Roast Chicken, Celery Roots  

Charcoal Grilled NY Strip Steak, Golden Potatoes, Black Garlic +10  

Whole Dover Sole for Two, Cauliflower, Capers & Lemon +$30


DESSERT, to share:

Chocolate Budino, Caramelized Rice Krispies, Olive Oil Gelato

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