Valentine's Day
Valentine's Day Menu
Join us at Charlie Bird this Valentine's Day! We are offering a special, four course prix-fixe menu to really make the night one to remember. Al a carte options are available at the bar, because we believe everyone should be able to feel the love.
$125pp
FIRST, for the table
Bluefin Tuna, Yuzu Kosho
Farro Salad, Roots, Tubers
Half Dozen Razor Clams, Fennel, Pickled Chile
Foie Gras Torchon, Winter Apples
SECOND, choice of:
Lobster Cavatelli, French Tarragon
Lasagna Colognese Rotolo, Parmigiano Reggiano
Agnolotti, Hand Dipped Ricotta, Chestnuts & Balsamic Vinegar
THIRD, choice of:
Black Truffle Roast Chicken, Celery Roots
Charcoal Grilled NY Strip Steak, Golden Potatoes, Black Garlic +10
Whole Dover Sole for Two, Cauliflower, Capers & Lemon +$30
DESSERT, to share:
Chocolate Budino, Caramelized Rice Krispies, Olive Oil Gelato
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